Pork Chops 'N' Rice
5 ingredients
6 steps
Ingredients
- 1 c. Minute rice
- pork chops, with fat trimmed
- 1 can golden mushroom soup
- 1 can onion soup
- 1 c. water
Directions
-
1In a large glass dish, pour rice on bottom.
-
2Put pork chops on top of rice.
-
3Pour soups and water over meat and rice.
-
4Bake at 350°
-
5for 1 hour and 15 minutes.
-
6(May also be used with chicken breast.)
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