Pork Cutlets Italiano
8 ingredients
10 steps
Ingredients
- 4 tenderized pork cutlets
- 4 Tbsp. dried bread crumbs
- 2 Tbsp. Parmesan cheese
- 1/2 tsp. oregano
- 1/8 tsp. pepper
- 1/4 tsp. garlic salt
- 1/4 c. minced onion
- 1/4 tsp. paprika
Directions
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1Mix together seasonings.
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2Pat
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3half
-
4of
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5mixture on one side of cutlets.
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6Press remaining mixture on other side.
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7Heat approximately 3 tablespoons oil in pan.
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8Brown cutlets on both sides.
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9Bake in same pan in oven for 10 to 15 minutes at 325°. Serve with spaghetti.
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10Serves 4.
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