Pork Guisantes

Name: Pork Guisantes
Ingredients: 1 lb. leg of pork (separate fat from rest); 2 cloves garlic, minced; 1 tsp. salt; 1/4 tsp. pepper; 1 bay leaf, crushed; 1 medium onion; 1 (4 oz.) can tomato sauce; dash of m.s.g.; 1 pkg. frozen peas; 2 tsp. pimento, chopped

10 ingredients

6 steps

Ingredients

1 lb. leg of pork (separate fat from rest)
2 cloves garlic, minced
1 tsp. salt
1/4 tsp. pepper
1 bay leaf, crushed
1 medium onion
1 (4 oz.) can tomato sauce
dash of m.s.g.
1 pkg. frozen peas
2 tsp. pimento, chopped

Directions

1

Saute pork fat and garlic until brown.
2

Eliminate any excess oil.
3

Add lean pork and continue cooking until pork is done.
4

Mix together salt, bay leaf, pepper, onion, m.s.g. and tomato sauce. Simmer for 10 minutes.
5

Add peas and simmer for 5 minutes.
6

Add pimento.