Pork Picnic Ham

5 ingredients
6 steps

Ingredients

  • 6 to 8 lb. pork picnic ham
  • 1 pkg. onion soup mix (dry)
  • 3 stalks celery, cut into pieces
  • 1 medium onion, sliced
  • 1 medium bell pepper, sliced

Directions

  1. 1
    Wash meat.
  2. 2
    Do not use salt.
  3. 3
    Sprinkle onion soup mix over meat.
  4. 4
    Place celery, onion and pepper on ham.
  5. 5
    Wrap enough foil to close edges.
  6. 6
    Bake in slow oven at 350° for 3 to 3 1/2 hours. Pork should be well done.

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