Pork Roast

4 ingredients
1 steps

Ingredients

  • 4 to 5 lb. pork roast
  • 5 to 6 potatoes
  • carrots
  • 1 large onion (optional)

Directions

  1. 1
    Place roast in shallow pan. Fill half way with water. Add cut up potatoes, carrots and onion. Cover. Bake at 350° for 1 1/2 to 2 hours or until meat begins to fall off bone.

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