Pork Spiedini

12 ingredients
5 steps

Ingredients

  • 2 lbs boneless pork, cut into 1 inch cubes
  • Marinade
  • 3/4 cup olive oil
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • 2 teaspoons black pepper
  • 1/2 teaspoon cayenne pepper
  • 3/4 cup vinegar
  • 4 tablespoons lemon juice
  • 1 teaspoon dried oregano
  • 2 cloves minced garlic
  • 1 teaspoon salt

Directions

  1. 1
    Mix together all marinade ingredients and place in a sealable plastic bag.
  2. 2
    Add pork cubes, seal and refrigerate for 2 hours (can be more).
  3. 3
    Thread onto skewers.
  4. 4
    Discard marinade.
  5. 5
    Grill over hot coals for 5 minutes, turn and grill another 5 minutes or until done.

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