Portside Cheese Dip
7 ingredients
3 steps
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 3 -4 ounces cheddar cheese spread (in the fridge section)
- 6 -8 ounces sharp cheddar cheese, finely shredded
- 1/4 cup milk
- 1/4 cup parmesan cheese
- 3/4 teaspoon garlic powder
- 3/4 teaspoon Worcestershire sauce
Directions
-
1Mix together in order til smooth.
-
2Refridgerate to harden.
-
3Serve with warm, soft breadsticks, Club crackers, or whatever you prefer (I like it best with Club crackers!).
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