Possum

10 ingredients
4 steps

Ingredients

  • possum
  • cold water
  • salt water
  • 1 finely chopped onion
  • 1 Tbsp. butter
  • possum liver
  • bread crumbs
  • little chopped red pepper
  • 1 hard-boiled egg, chopped
  • dash of Worcestershire sauce

Directions

  1. 1
    Possum is
  2. 2
    very fat and you should place skinned possum in cold water for a few minutes and scrape real good.
  3. 3
    Remove all glands and put in pan and cover with salt water and leave in refrigerator
  4. 4
    overnight.

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