Pot Pie Dough

Directions

1. 1
   Mix the eggs and milk; add to the flour to form a ball.
2. 2
   Roll out and cut into strips, squares, or any desired shapes.
3. 3
   Drop into boiling beef or chicken broth (stock) and cook until dough is done.
4. 4
   (Potatoes and parsley may be added to broth before pot pie dough.)