Pot Roast Dinner
3 ingredients
3 steps
Ingredients
- 3 to 5 lb. pot roast
- 1 pkg. dry onion soup
- 1 can cream of mushroom soup
Directions
-
1Put meat in pan and add the soups.
-
2Cover and bake at 350° for 3 hours.
-
3Add peeled carrots and potatoes; cover and continue to bake 1 hour or until vegetables are cooked through.
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