Potato Bread

8 ingredients
3 steps

Ingredients

  • 1 13 cups warm water (110*)
  • 3 14 cups bread flour
  • 12 cup dry potato flakes
  • 2 tablespoons powdered milk
  • 2 tablespoons sugar
  • 1 14 teaspoons salt
  • 2 tablespoons oil
  • 1 34 teaspoons active dry yeast

Directions

  1. 1
    Place ingredients in the bread machine pan in the order suggested by the manufacturer.
  2. 2
    Set machine to Light Crust.
  3. 3
    Press Start.

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