Potato Cakes

6 ingredients
4 steps

Ingredients

  • 1 egg, well beaten
  • 2 c. potatoes, grated
  • milk
  • 3 Tbsp. flour
  • 2 Tbsp. minced onion
  • salt and pepper to taste

Directions

  1. 1
    Cook potatoes almost done, and then grate.
  2. 2
    Combine with egg, flour and enough milk to make a stiff batter.
  3. 3
    Add onion and seasonings; form into cakes.
  4. 4
    Using frying pan, cook in hot fat until golden brown and crisp.

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