Potato Candy
5 ingredients
8 steps
Ingredients
- 2 lb. confectioners sugar
- 1 tsp. vanilla extract
- 1 small potato
- dash of salt
- peanut butter (smooth or creamy)
Directions
-
1Prepare potato as if making mashed potatoes.
-
2Put in 2-quart mixing bowl.
-
3Add vanilla; gradually mix in confectioners sugar until it has formed into soft dough.
-
4Sprinkle counter with extra confectioners sugar, roll out dough and spread a light coating of peanut butter all over.
-
5Roll like a jelly roll.
-
6Slice about 1/2 inch thick like pin wheels.
-
7Put in cookie tin and place in refrigerator.
-
8Keeps forever. For the holidays vary the colors with food coloring.
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