Potato Candy II

6 ingredients
8 steps

Ingredients

  • 1 cup potato, mashed (1 medium potato)
  • 1 cup powdered sugar, may need more if not firm (approximately)
  • 1 tablespoon vanilla
  • 1 tablespoon maple syrup
  • 12 cup butter
  • to taste peanut butter, crunchy or smooth

Directions

  1. 1
    All you do for DELICIOUS potato candy is this: Combine mashed potatoes, powdered sugar, vanilla, butter and maple syrup until a dough forms.
  2. 2
    It's better to wait until the potato is cooled because if you don't, the sugar melts and you seem to have to add a lot more sugar than if the potato were cooled.
  3. 3
    Roll the dough out to whatever thickness you like.
  4. 4
    Roll it to about 1/4 inch or maybe a little thicker.
  5. 5
    Spread peanut butter (crunchy or smooth) onto the rolled out dough.
  6. 6
    Roll the candy up and wrap it in wax paper or plastic wrap.
  7. 7
    Put it in the refrigerator to harden it up a little.
  8. 8
    Slice and eat.

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