Potato Cassbake
9 ingredients
4 steps
Ingredients
- 8 potatoes, cooked and cut
- 1/4 c. butter
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 pkg. broccoli, cooked and salted and pepper to taste
- 2 c. sour cream
- 1 small onion
- 1/2 c. grated cheese
- corn flakes
Directions
-
1Mix all ingredients except butter and corn flakes.
-
2Put in a casserole dish.
-
3Top with corn flakes, then pour melted butter over top.
-
4Bake at 350° for 45 minutes.
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