Potato Casserole
8 ingredients
1 steps
Ingredients
- 2 lb. pkg. hash browns
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 small onion, chopped
- 1 (16 oz.) sour cream (not all)
- 1 (16 oz.) shredded Cheddar cheese
- 2 Tbsp. mayonnaise
- salt and pepper
Directions
-
1Mix all ingredients and place in greased 9 x 13 baking dish. Put bread crumbs on top. Bake at 325° for 1 1/2 hours.
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