Potato Casserole

6 ingredients
4 steps

Ingredients

  • instant mashed potatoes (8 to 10 servings)
  • 1 (8 oz.) pkg. cream cheese
  • 3 Tbsp. chives
  • 2 egg yolks
  • 1 Tbsp. minced onion
  • cheese

Directions

  1. 1
    Make up the instant mashed potatoes.
  2. 2
    Add the remaining ingredients, except cheese.
  3. 3
    Pour into buttered casserole; top with cheese.
  4. 4
    Bake at 325° for 25 to 30 minutes.

Products Matching These Ingredients

More Recipes to Try