Potato Casserole

Directions

1. 1
   Boil potatoes until tender in jackets in salt and water.
2. 2
   Put in refrigerator.
3. 3
   Shred potatoes.
4. 4
   Put in 9 x 12-inch buttered dish.
5. 5
   Mix remaining ingredients together and pour over potatoes. Bake at 350° for about 30 minutes.
6. 6
   Mix some potato chips and 1 1/2 cups grated Velveeta cheese together for a crumb topping. Add last 5 minutes of baking time.