Potato Casserole
6 ingredients
3 steps
Ingredients
- 2 lb. Southern Hash Brown Potatoes
- 8 oz. cheese whiz
- 8 oz. sour cream
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 4 c. cornflakes, crushed (optional)
Directions
-
1Mix potatoes, cheese, sour cream, and both cans of soup in large mixing bowl. When mixed evenly spread into large casserole dish.
-
2Top with cornflakes place into oven and bake at 350 degrees until cheese is bubbly.
-
3Let stand 10 minutes and enjoy.
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