Potato Casserole
6 ingredients
11 steps
Ingredients
- 8 large potatoes, peeled and sliced
- 1 can cream of chicken soup
- 1 stick margarine
- 1 1/2 c. grated cheese
- 1/2 pt. sour cream
- 1/4 c. onions
Directions
-
1Cook
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2potatoes in
-
3salted
-
4water
-
5until
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6tender
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7only. Drain. Heat cream of chicken soup and margarine. Remove from heat and add
-
8grated
-
9cheese,
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10sour cream and onions.
-
11Mix in potatoes and pour in greased dish and bake 20 or 30 minutes at 350°.
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