Potato Cheesy

7 ingredients
1 steps

Ingredients

  • 2 lbs frozen hash brown potatoes
  • 1 cup onion, diced
  • 1 (10 1/2 ounce) can cream of chicken soup, undiluted
  • 1 (16 ounce) container sour cream
  • 8 tablespoons butter, melted
  • 8 ounces sharp cheddar cheese, grated
  • 1 cup crushed potato chips

Directions

  1. 1
    ["Let potatoes thaw until easily separated 30-40 minutes.", "In large bowl combine potatoes, onions, soup, sour cream, butter and cheese.", "Turn into greased 9\"x13\"" pan.""

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