Potato Chip Cookie
5 ingredients
6 steps
Ingredients
- 1 lb. butter, softened
- 1 c. sugar
- 1 tsp. vanilla
- 3 1/2 c. flour
- 1 1/2 c. potato chips, crushed with a rolling pin (6 oz. bag)
Directions
-
1Cream butter and sugar; add vanilla, flour and chips.
-
2Mix well after each addition.
-
3Drop by spoonfuls on ungreased cookie sheet.
-
4Bake at 325° for 12 to 15 minutes.
-
5Sprinkle with powdered sugar while warm.
-
6Makes 7 to 8 dozen.
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