Potato Chip Cookie

5 ingredients
6 steps

Ingredients

  • 1 lb. butter, softened
  • 1 c. sugar
  • 1 tsp. vanilla
  • 3 1/2 c. flour
  • 1 1/2 c. potato chips, crushed with a rolling pin (6 oz. bag)

Directions

  1. 1
    Cream butter and sugar; add vanilla, flour and chips.
  2. 2
    Mix well after each addition.
  3. 3
    Drop by spoonfuls on ungreased cookie sheet.
  4. 4
    Bake at 325° for 12 to 15 minutes.
  5. 5
    Sprinkle with powdered sugar while warm.
  6. 6
    Makes 7 to 8 dozen.

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