Potato Corn Chowder

Name: Potato Corn Chowder
Ingredients: 1 package (16 Oz. Package) Thin Sliced Bacon; 2 whole Small Yellow Onions; 18 whole Small Potatoes; 1 package (12 Oz. Package) Frozen Corn; 1 cup Skim Milk, Or More As Needed Just To Completely Cover Potatoes; 1 quart Heavy Cream, Or As Needed; 1 cup Sour Cream; 1 cup Prepared Instant Mashed Potatoes; Salt And Pepper, to taste

9 ingredients

1 steps

Ingredients

1 package (16 Oz. Package) Thin Sliced Bacon
2 whole Small Yellow Onions
18 whole Small Potatoes
1 package (12 Oz. Package) Frozen Corn
1 cup Skim Milk, Or More As Needed Just To Completely Cover Potatoes
1 quart Heavy Cream, Or As Needed
1 cup Sour Cream
1 cup Prepared Instant Mashed Potatoes
Salt And Pepper, to taste

Directions

1

["I like to use scissors to cut up the bacon. It just makes it easier. Total cooking time includes prep time as well.", "Prep by dicing the bacon (or cut with scissors), onions and potatoes. The bacon and potatoes should be cut no more than 1\" square and the onions should be about half that size.""