Potato Donuts

10 ingredients
6 steps

Ingredients

  • 1 1/2 c. sugar
  • 4 Tbsp. butter
  • 1 c. sweet milk
  • 2 eggs
  • 4 tsp. baking powder
  • 4 c. flour (possibly more)
  • 1 c. potatoes, mashed
  • 1/2 c. potato water
  • 1/2 tsp. salt
  • 1 tsp. vanilla

Directions

  1. 1
    Mix all ingredients.
  2. 2
    It may require more flour, depending on the weather.
  3. 3
    Also, you may use leftover mashed potatoes and a little less plain water.
  4. 4
    After ingredients are mixed, roll or flatten to 1/2-inch thick.
  5. 5
    Cut out donuts.
  6. 6
    Deep fry in grease. Be sure to remove excess flour from donuts to keep grease clear.

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