Potato Drop Biscuits

Directions

1. 1
   In a large bowl, combine biscuit mix and potato flakes. In a small bowl, whisk milk and sour cream. Stir into dry ingredients just until moistened.
2. 2
   Drop by heaping tablespoonfuls onto a greased
3. 3
   . Bake at 400° for 10-12 minutes or until tops begin to brown. Serve warm.