Potato Fruit Salad

10 ingredients
7 steps

Ingredients

  • 1 lb. potatoes, cooked, peeled and cut in 1/2 inch cubes
  • 1/2 c. pineapple tidbits
  • 1/2 c. thoroughly drained mandarin orange sections
  • 1/2 c. white raisins
  • 1 Tbsp. grated coconut
  • 1/4 c. sour cream
  • 2 Tbsp. mayonnaise
  • 4 maraschino cherries, quartered
  • lettuce leaves for salad plates or platter
  • salt and pepper to taste

Directions

  1. 1
    Combine the first 4 ingredients.
  2. 2
    In a small bowl, mix together, the next 4 ingredients.
  3. 3
    Add to fruit and potato mixture.
  4. 4
    Add more sour cream if mixture is too dry.
  5. 5
    Add salt and pepper to taste.
  6. 6
    Chill.
  7. 7
    Mound on lettuce leaves or serve on a platter.

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