Potato Ghosts

1 ingredients
1 steps

Ingredients

  • ["4 pounds large boiling potatoes (preferably white-fleshed)", "3/4 stick unsalted butter, cut into pieces", "1 1/4 cups whole milk", "3 large egg yolks", "Nigella seeds (sometimes mislabeled \"black onion seeds\"") or caraway seeds for garnish""

Directions

  1. 1
    Equipment: a potato ricer or a food mill fitted with medium disk; a pastry bag with 3/4-inch plain tip""]"

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