Potato Icebox Rolls

8 ingredients
6 steps

Ingredients

  • 1 pkg. yeast, dissolved in 1/2 c. water
  • 2/3 c. shortening
  • 1 c. mashed potato
  • 1/2 c. sugar
  • 1 tsp. salt
  • 1 c. scalded milk, cooled to lukewarm
  • 2 beaten eggs
  • 5 c. flour

Directions

  1. 1
    Mix all ingredients except eggs and flour; add eggs.
  2. 2
    Add flour.
  3. 3
    If needed to make the right stiffness, add a little more flour.
  4. 4
    Refrigerate until ready to use.
  5. 5
    Shape and let raise for 2 hours.
  6. 6
    Bake at 400° until brown.

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