Potato Meat Scallops

7 ingredients
6 steps

Ingredients

  • 3/4 lb. ground beef
  • 1 Tbsp. chopped onion
  • 1 1/2 tsp. salt
  • 1 Tbsp. butter
  • 1 Tbsp. flour
  • 1 1/2 c. milk
  • 2 c. thin sliced raw potatoes

Directions

  1. 1
    Brown meat and onion.
  2. 2
    Add salt and drain.
  3. 3
    Melt butter, add flour, stir constantly until thick.
  4. 4
    Place alternately beef and potatoes and sauce in greased baking dish.
  5. 5
    Cover.
  6. 6
    Bake 50 to 60 minutes at 350°.

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