Potato Omelet

Directions

1. 1
   Peel potatoes and slice thinly.
2. 2
   Rinse in cold water and dry. Salt and pepper.
3. 3
   Saute onion in oil over low heat until lightly browned.
4. 4
   Add sweet pepper and potatoes about halfway through cooking.
5. 5
   Drain and save mixture.
6. 6
   Wipe pan with paper towel.
7. 7
   Add butter and melt.