Potato Puff

6 ingredients
8 steps

Ingredients

  • 12 medium potatoes
  • 14 cup butter
  • 13 cup milk
  • 1 12 cups sharp shredded cheddar cheese
  • 1 egg, slightly beaten
  • salt and pepper

Directions

  1. 1
    peel and cut potatoes into large cubes.
  2. 2
    Cook in large pan with salted water (as if making mashed potatoes).
  3. 3
    Cook until tender,drain well.
  4. 4
    Mash potaotes well and return to stove on low heat.
  5. 5
    Add remaining ingredients and stir until all the cheese is melted.
  6. 6
    Batter will be slightly thin due to the egg.
  7. 7
    Pour into a well butter 13x9 pan.
  8. 8
    Bake at 350 uncovered for 30 minutes.

Products Matching These Ingredients

More Recipes to Try