Potato Puffs

5 ingredients
4 steps

Ingredients

  • 2 c. cold mashed potatoes
  • 2 Tbsp. flour
  • 1 egg
  • 1 tsp. baking powder
  • salt and pepper

Directions

  1. 1
    Blend well together in mixer.
  2. 2
    Drop a teaspoonful at a time in hot fat.
  3. 3
    Let fry slowly until the puffs become brown.
  4. 4
    When well puffed, place on brown paper to drain.

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