Potato Salad
10 ingredients
1 steps
Ingredients
- 3 or 4 medium potatoes
- 1 Tbsp. cider vinegar
- 1 tsp. sugar
- 1/2 c. chopped celery
- 1/3 c. chopped onion
- 1/4 c. chopped stuffed olives
- 1/2 tsp. salt
- 1/2 tsp. celery seed
- 3/4 c. mayonnaise
- 2 hard-cooked eggs, chopped
Directions
-
1Cube and cook potatoes in boiling water until tender. Drain. Sprinkle with vinegar and sugar. Add celery, onion, olives, salt and celery seed. Fold in mayonnaise and eggs. Cover and refrigerate at least 1 hour.
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