Potato Skillet Dinner

Name: Potato Skillet Dinner
Ingredients: 1 lb. ground beef or ground turkey; 2 Tbsp. dried minced onion or 1 small, fresh chopped onion; 2/3 c. water; 2 tsp. dried parsley; 4 medium potatoes, sliced; 1 tsp. salt; 1/4 tsp. garlic powder or 1 clove fresh garlic; 1/4 tsp. ground pepper; 1/2 c. fresh or frozen peas

9 ingredients

7 steps

Ingredients

1 lb. ground beef or ground turkey
2 Tbsp. dried minced onion or 1 small, fresh chopped onion
2/3 c. water
2 tsp. dried parsley
4 medium potatoes, sliced
1 tsp. salt
1/4 tsp. garlic powder or 1 clove fresh garlic
1/4 tsp. ground pepper
1/2 c. fresh or frozen peas

Directions

1

Brown the meat with the onion; drain fat.
2

Add the water, parsley, potatoes and spices; bring to a boil.
3

Turn down to a simmer and cover, stirring frequently, to keep the potatoes from sticking.
4

(Add more water, if necessary.) Cook for 10 to 15 minutes, or until potatoes just begin to get tender.
5

Stir in peas; cook another 6 to 8 minutes, still covered, stirring occasionally to keep from sticking.
6

(Leftovers make great burritos.)
7

Makes 3 to 4 servings.