Potato Skins Supreme

5 ingredients
9 steps

Ingredients

  • 4 big Idaho baking potatoes
  • 1 lb. ground beef
  • 1 pkg. taco seasoning mix
  • 1/2 c. chopped onions
  • shredded cheese

Directions

  1. 1
    Cut potatoes in half lengthwise.
  2. 2
    Bake at 350° for 30 minutes. Scoop out some of the center and put shells.
  3. 3
    Bake in for about 15 minutes more.
  4. 4
    Brown the ground beef.
  5. 5
    Drain excess oil and add taco seasoning mix according to package directions.
  6. 6
    Add the chopped onions.
  7. 7
    Put beef mixture into potato shells.
  8. 8
    Top with favorite shredded cheese and put back in oven long enough to melt cheese.
  9. 9
    Serve with sour cream, taco sauce, etc., as desired.

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