Potato Soup

Directions

1. 1
   Wash and peel potatoes.
2. 2
   Cook bacon until completely crispy.
3. 3
   Drain bacon, and keep 1/4 cup bacon grease.
4. 4
   Cut potatoes into quarters.
5. 5
   Crush bacon into small pieces.
6. 6
   Combine all ingredients in a large stock pot.
7. 7
   Heat over medium heat until the soup comes to a boil stirring frequently.
8. 8
   Lower heat to low and continue to simmer until the potatoes are soft stirring regularly.