Potato Soup
8 ingredients
7 steps
Ingredients
- 1 lb. hamburger
- 1 medium onion, chopped
- 1 c. celery, chopped
- 3 c. water
- 1 (28 oz.) can tomatoes
- dash of salt
- dash of pepper
- 6 to 8 potatoes, sliced thin
Directions
-
1Brown hamburger and onion in
-
2a large saucepan.
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3Drain.
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4After meat is browned, add water and celery.
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5Let cook 15 to 20 minutes over medium heat.
-
6Add the tomatoes, salt and pepper.
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7Let simmer about 5 minutes. Add the potatoes. Cook until potatoes are tender.
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