Potato Soup
10 ingredients
7 steps
Ingredients
- 6 medium potatoes, diced
- 2 large onions, diced
- 1 c. carrots, diced
- 3 c. water
- 1 Tbsp. salt
- 1/4 tsp. pepper
- 3 c. milk
- 1 c. flour
- 1 egg
- 4 Tbsp. butter
Directions
-
1Prepare the potatoes, onions and carrots.
-
2Place in saucepan. Add water, salt and pepper.
-
3Cover and turn heat to high.
-
4When boiling starts, switch to simmer and cook for 15 minutes.
-
5Add milk; return heat to high and bring almost to a boil.
-
6While this is heating, measure the flour into a bowl and break in the egg. Mix; stir the flour and egg mixture and the butter into the saucepan.
-
7Return heat back to simmer and cook 10 to 15 minutes. Serves 4 to 5.
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