Potato Soup

8 ingredients
6 steps

Ingredients

  • 6 medium potatoes, chopped
  • 2 onions, chopped
  • 1 stick margarine
  • 1 to 2 c. chopped leftover ham (if desired)
  • 2 tsp. bacon drippings
  • 1/2 tsp. salt
  • 1/4 tsp. black pepper
  • sweet milk (to desired thinness)

Directions

  1. 1
    Boil potatoes and onions until tender and drain.
  2. 2
    Then mash, leaving some lumps.
  3. 3
    Add all other ingredients as desired.
  4. 4
    Could also add Bordeaux seasoning to make soup spicy.
  5. 5
    Could also add grated or bits of cheese as desired.
  6. 6
    Carrots, broccoli, cauliflower or squash could be substituted for potatoes.

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