Potato Surprise

9 ingredients
3 steps

Ingredients

  • 2 lb. frozen hash browns
  • 1/2 c. melted butter
  • 3 to 4 chopped green onion
  • 1 small chopped brown onion
  • 1 can cream of mushroom soup
  • 1 c. grated Cheddar cheese
  • 1 6 oz. tub sour cream
  • 1 large can Durkee French fried onions
  • salt and pepper

Directions

  1. 1
    Leaving hash browns frozen, mix all ingredients together.
  2. 2
    Put into 9 x 13-inch casserole dish.
  3. 3
    Top with French fried onions. Bake at 350° for 45 minutes.

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