Potato - Tomato Bake

5 ingredients
3 steps

Ingredients

  • 1 pkg. dry scalloped potato mix
  • 1 - 8 oz. can tomato sauce
  • 2 1/4 c. water
  • 1/4 c. chopped green pepper
  • 1/2 c. canned French fried onions

Directions

  1. 1
    In medium saucepan, blend the dry sauce mix from packaged potato mix with the tomato sauce, add the water and green pepper. Heat sauce mixture to boiling; add dried potatoes and stir till well combined.
  2. 2
    Turn potato mixture into 1 1/2 qt. casserole. Bake uncovered at 400° for 30 minutes or till potatoes are tender and heated through.
  3. 3
    Sprinkle french fried onions over casserole and bake 3 minutes more or till onions are heated thorough.

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