Potatoes Deluxe

Directions

1. 1
   Peel potatoes; add 1 teaspoon salt and enough water to cook until tender.
2. 2
   Drain, cool and cube.
3. 3
   Saute onion and green pepper in butter until tender.
4. 4
   Add mustard, 1 teaspoon salt, pepper, milk and cheese.
5. 5
   Heat until cheese is melted, stirring well.
6. 6
   Put potatoes in 1-quart greased casserole.
7. 7
   Pour sauce over potatoes and mix well.
8. 8
   Bake at 375° for 25 minutes.
9. 9
   Makes 4 servings.