Potatoes Deluxe

8 ingredients
5 steps

Ingredients

  • 1 (2 lb.) pkg. frozen hash brown potatoes, thawed
  • 1 c. diced onion
  • 1 can cream of chicken soup (undiluted)
  • 1 lb. (16 oz.) sour cream
  • 8 oz. grated sharp cheese
  • 1 stick melted oleo
  • salt and pepper to taste
  • 1 c. crushed corn flakes or potato chips

Directions

  1. 1
    Mix ingredients well.
  2. 2
    Put into a 9 x 13-inch pan.
  3. 3
    Sprinkle corn flakes or chips on top.
  4. 4
    Bake at 375° for 1 hour.
  5. 5
    Serves 12 to 15.

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