Potatoes Deluxe

8 ingredients
4 steps

Ingredients

  • 2 lb. frozen hash browns
  • 1 can cream of chicken soup
  • 1 c. diced onion or 1 Tbsp. onion powder
  • 2 c. sour cream
  • 1 c. grated Cheddar or Colby cheese
  • 1/2 c. melted margarine
  • 1/2 c. milk
  • 1 c. crushed potato chips (optional)

Directions

  1. 1
    Defrost hash browns.
  2. 2
    Mix all ingredients with the 1/2 cup milk.
  3. 3
    Put in a
  4. 4
    9 x 13-inch pan. Bake at 375° for 1 hour.

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