Potatoes Deluxe I

7 ingredients
6 steps

Ingredients

  • 1 c. margarine, melted
  • 1 (2 lb.) pkg. frozen hash brown potatoes, thawed
  • 1/2 c. sour cream
  • 2 c. cheddar cheese, grated
  • 1 (10 3/4 oz.) can cream of chicken soup
  • 2 c. corn flakes, crushed
  • 1/2 c. green onion, chopped

Directions

  1. 1
    Melt 1/2 cup margarine in baking dish in slow oven.
  2. 2
    Mix potatoes, onion, cheese, sour cream and soup and place in baking dish.
  3. 3
    Bake at 350° for 30 minutes.
  4. 4
    Mix corn flakes and 1/2 cup melted margarine.
  5. 5
    Put on top and bake 15 minutes longer.
  6. 6
    Serves 8 to 10.

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