Potatoes Elegante

Directions

1. 1
   Rinse potatoes; dry on paper towels.
2. 2
   Brush 1 tablespoon margarine onto bottom and sides of a 9-inch pie plate; sprinkle with 1 tablespoon cheese.
3. 3
   Coat potatoes with remaining margarine. Arrange single layer of potatoes on bottom and sides of pie plate; sprinkle with cheese.
4. 4
   Repeat layers.
5. 5
   Bake at 400° for 1 hour or until potatoes are tender.
6. 6
   Invert immediately onto serving plate.