Potatoes Elegante
9 ingredients
4 steps
Ingredients
- 3 -4 large potatoes, cooked and sliced
- salt and pepper
- 1 cup shredded monterey jack cheese
- 1 cup shredded cheddar cheese
- 3 tablespoons butter
- 1 cup chopped onion
- 1 cup sour cream
- 2 eggs
- paprika
Directions
-
1Saute onions in butter until golden.
-
2In a deep, oiled casserole dish, layer 1/2 potatoes (sprinkle with salt and pepper), 1/2 onions and 1/2 jack and cheddar cheeses. Repeat layers.
-
3Beat sour cream and eggs. Pour over top. Sprinkle with paprika.
-
4Bake at 375 for 40 minutes.
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