Potatoes In Stout

Ingredients

• 6 medium potatoes, unpeeled
• 1 large onion, thin sliced
• 8 slices bacon, cooked crisp and crumbled
• 1/8 teaspoon sea salt
• 1/4 teaspoon cracked black pepper
• 5 tablespoons butter
• 2 cups Guinness stout
• 1 cup heavy cream
• 3 tablespoons chopped fresh chives
• 1 tablespoon paprika