Potatoes Royale

13 ingredients
6 steps

Ingredients

  • 4 large baking potatoes
  • 1/4 cup onion, chopped
  • 1/4 cup green bell pepper, chopped
  • 1/4 cup celery, chopped
  • 2 garlic cloves, minced
  • 3 tablespoons butter
  • 1 cup shrimp, coarsley chopped
  • 1/2 cup sour cream
  • 1 teaspoon fresh lemon juice
  • 1/2 teaspoon steak sauce or 1/2 teaspoon Worcestershire sauce
  • 1 dash hot sauce
  • 1/2 cup mozzarella cheese, shredded
  • 4 tablespoons parmesan cheese, shredded

Directions

  1. 1
    Bake potatoes, scoop out centers and mash.
  2. 2
    Preheat oven to 350*F.
  3. 3
    Place skins on baking sheet that has been sprayed with cooking spray.
  4. 4
    In butter, saute onion, green pepper, celery, garlic for 3 minutes, add shrimp, saute 2 minutes. Add to mashed potatoes.
  5. 5
    Mix together sour cream, lemon juice, steak sauce, hot sauce, and mozzerella, and stir into mashed potato mixture.
  6. 6
    Fill potato skin shells and top each with 1 tablespoon parmesan. Bake for 20-25 minutes.

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