Potatoes Supreme

6 ingredients
7 steps

Ingredients

  • 8 to 10 medium potatoes, peeled and cubed
  • 1 10 3/4 oz. can cream of chicken soup, undiluted
  • 3 c. shredded cheddar cheese, divided, 12 oz.
  • 1 c. sour cream, 8 oz.
  • 3 green onions, chopped
  • salt and pepper, to taste

Directions

  1. 1
    Place potatoes in a saucepan and cover with water.
  2. 2
    Bring to a boil; cover and cook until almost tender.
  3. 3
    Drain and cool. Combine soup, 1 1/2 cups cheese, sour cream, onions, salt and pepper; stir in potatoes.
  4. 4
    Place in a greased 13 X 9 X 2 baking dish.
  5. 5
    Sprinkle with remaining cheese.
  6. 6
    Bake, uncovered, at 350 degrees for 25 to 30 minutes or until heated through.
  7. 7
    Makes 8 to 10 servings.

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